Premium Octopus

Octopus vulgaris

Premium quality octopus sourced from the pristine waters of the Atlantic Ocean.

Our premium octopus is carefully harvested from the pristine waters of the Atlantic Ocean. Each octopus is processed following strict quality control measures to ensure optimal texture, flavor, and appearance. Perfect for a variety of culinary applications, our octopus maintains its tenderness and natural flavor through our advanced freezing techniques.

Product Highlights

Sustainably harvested from FAO Zone 34
Premium quality with excellent texture and taste
No additives - 100% natural product
Available in various size classifications
Suitable for high-end restaurants and food service

Product Specifications

Commercial Name

Octopus / Pulpo

Processing Method

IQF / Block Frozen / IWP

Scientific Name

Octopus vulgaris

Additives

None (100% natural product)

Fishing Zone

FAO 34

Packaging

Polyethylene bags & corrugated cartons

Size Classifications

Up to 4 kg

3 - 4 kg

2 - 3 kg

1.5 - 2 kg

1.2 - 1.5 kg

0.8 - 1.2 kg

0.5 - 0.8 kg

0.3 - 0.5 kg

Processing Method

Harvesting

Carefully harvested using sustainable fishing methods to ensure quality and conservation.

Step 1

Cleaning & Preparation

Each seafood is meticulously cleaned and prepared according to strict quality standards.

Step 2

Quality Inspection

Rigorous quality checks ensure only the finest specimens proceed to freezing.

Step 3

Advanced Freezing

State-of-the-art freezing technology preserves texture, flavor, and nutritional value.

Step 4

Packaging

Carefully packaged in food-grade materials to maintain quality during transport.

Step 5

Ready to Order Premium Seafood?

Send an Inquiry

Prefer to contact us directly?
Email us at contact@sahara-octopus.com or call us at +212 123 456 789

Premium cephalopod products for the European market. Specializing in export-quality octopus, cuttlefish, and squid.

📍 Sahara Octopus sarl : Lot N°:28 ZI EL MARSA LAAYOUNE PORT-BP52 70002 Maroc

☎️ 08 08 63 54 58

📧 contact@sahara-octopus.com

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